FDAFDA · Food and drugs·Recall number F-0229-2022
12 count per 2 lb. mesh sacks with UPC 033383 601014 Medium Red Onions Product of Mexico Farm Fresh Label Distributed by Onions 52 Carrollton, TX. 12 count per 3 lb. mesh sacks with UPC 033383 601021 Medium Red Onions Product of Mexico Farm Fresh Label Distributed by Onions 52 Carrollton TX. Imported from Chihuahua, Mexico, sourced from ProSource and shipped from July 1, 2021 through August 25, 2021. Store in cool dry place off the ground. Labeling states product of Mexico.
Published December 8, 2021 · Recall initiated: October 21, 2021
Status when published: Terminated — openFDA updates weekly, so this field may not reflect the current status. Always confirm with the official notice.
What's the hazard
Voluntary recall due to possible contamination with Salmonella Oranienburg in onions from Chihuahua Mexico.
What to do
Voluntary: Firm initiated · Telephone
Recall details
- Manufacturer
- Onions 52
- Distributor
- Nationwide, NE, TN, TX.
- Lot
- 12/2# SX, 214, 1197375, 127538 12/2# SX, 214, 1197447, 127538 12/2# SX, 217, 1197987, 127984 12/2# SX, 217, 1199542, 127984 12/3# SX, 210, 1195242, 517701 12/3# SX, 210, 1195243, 517701 12/3# SX, 210, 1195244, 517701 12/3# SX, 210, 1195249, 517701 12/2# SX, Julian pack date, lot codes customer PO# 12/3# SX, Julian pack date, lot codes customer PO# Note: SX = Sacks Each customer order is associated with a unique file number assigned to that order. The customer PO# is captured within the order number. As product is packaged and palletized, a pallet is tag produced providing an identifier lot number, pack date, package information, pallet piece quantity, weight, pack date and grade. Each pallet is given a specific tag number utilizing the previous information for trace back to the previous source. Individual cartons have a printed PTI on each carton. The individual wineglass labels are coded with the Julian date for the 2# and 3# individual packages. All information is captured in Famous, the software used for produce tracking.
- Risk classification
- Class I
- Area (FDA)
- food
- Country
- United States
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