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FDAFDA · Food and drugs·Recall number F-0349-2021

Item #140804, Egg Salad Croissant Sandwich, Refrigerated, packaged in clear plastic clamshell container. Ready to Eat product sold in foodservice, retail, and deli stores. Net wt. 6.6 OZ (187g). UPC 0 30223 10915 0. The label is read in parts: "***Egg Salad Croissant Sandwich***INGREDIENTS *** EGG SALAD***BUTTER CROISSANT (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER, SUGAR, YEAST, SALT, WHEY, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, CALCIUM PHOSPHATE)*** CONTAINS: EGG, WHEAT, MILK*** DISTRIBUTED BY TAYLOR FARMS NW KENT, WA.

Published March 31, 2021 · Recall initiated: February 26, 2021

Status when published: Terminated — openFDA updates weekly, so this field may not reflect the current status. Always confirm with the official notice.

What's the hazard

Undeclared Soy Lecithin. Croissant contains Margarine (Soy Lecithin) but finished Croissant sandwich product label does not declare Soy Lecithin.

What to do

Voluntary: Firm initiated · Letter

Recall details

Manufacturer
Taylor Farms Northwest, LLC
Distributor
Distributed in ID, OR and WA.
Lot
Sell by: 2/27/2021, 2/28/2021, and 3/1/2021
Risk classification
Class II
Area (FDA)
food
Country
United States

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