FDAFDA · Food and drugs·Recall number F-0369-2020
Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the chef's case UPC 404511; Salad, Kale & Brussels 2 For 6 UPC 22215600000 available in the chef's case; Salad, Kale & Brussels Family UPC 22506700000 packaged in the store; Salad, Kale & Brussels Sprouts UPC 26431300000 and UPC 26918200000 sold on the salad bar and chef's case
Published December 25, 2019 · Recall initiated: November 4, 2019
Status when published: Terminated — openFDA updates weekly, so this field may not reflect the current status. Always confirm with the official notice.
What's the hazard
Possible contamination with Listeria monocytogenes
What to do
Voluntary: Firm initiated · Other
Recall details
- Manufacturer
- Whole Foods Market
- Distributor
- nationwide
- Lot
- Sold from Oct.10.2019 through Nov. 4.2019
- Risk classification
- Class I
- Area (FDA)
- food
- Country
- United States
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