FDAFDA · Food and drugs·Recall number F-0445-2016
Helados La Tapatia Creamy Fruit Bars; Chocolate; Net Wt. 3 FL oz; UPC 6 34242 20003 6; INGREDIENTS FOR MILK BARS: ICE CREAM MIX (MILK FAT AND NON FAT MILK. SUGAR, CORN SYRUP. MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM,POLYSORBATE 80 CARRAGEENAN), WATER, SUGAR,CHOCOLATE (HIGH FRUCTOSE CORN SYRUP. CORN SYRUP. WATER, COCOA, SUGAR, CONTAINS 2% OR LESS OF: POTASSIUM SORBATE (PRESERVATIVE), SALT, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 60, VANILLIN AND ARTIFICIAL FLAVOR) AND STABILIZER (XANTHAN GUM, GUAR GUM, STANDARDIZED WITH DEXTROSE). PROCESSED IN A FACILITY THAT PROCESSES PRODUCTS CONTAINING PEANUTS, TREE NUTS, SOY, WHEAT AND MILK. CONTAINS: MILK Mfg by: Helados La Tapatia, Inc. Fresno, CA 93772 Plant # 06-02536F
Published January 6, 2016 · Recall initiated: October 27, 2015
Status when published: Terminated — openFDA updates weekly, so this field may not reflect the current status. Always confirm with the official notice.
What's the hazard
Product was produced with an ice cream mix that contains eggs that is not included in the ingredient labeling..
What to do
Voluntary: Firm initiated · Press Release
Recall details
- Manufacturer
- Helados La Tapatia, Inc.
- Distributor
- CA, NV, WA and AZ
- Lot
- UPC 6 34242 20003 6; no lot codes Distributed 10-8 to10-16-2015. lot number ¿281 15 03¿
- Risk classification
- Class I
- Area (FDA)
- food
- Country
- United States
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