FDAFDA · Food and drugs·Recall number F-1411-2012
Prime Rib Rub, item number B18527.01. Distributed by Kerry Ingredients & Flavours 3330 Millington Road, Beloit, WI 53511 Ingredients: salt, dextrose, yeast extract, malted barley extract, onion powder, garlic powder, spice, maltodextrin, spice extract, and less than 2% silicon dioxide (to prevent caking).
Published June 20, 2012 · Recall initiated: May 17, 2012
Status when published: Terminated — openFDA updates weekly, so this field may not reflect the current status. Always confirm with the official notice.
What's the hazard
Ingredients used to manufacture seasonings were found to be positive for Salmonella.
What to do
Voluntary: Firm initiated · Telephone
Recall details
- Manufacturer
- Kerry Ingredients & Flavours Research & Developement Center
- Distributor
- AR, IL KS.
- Lot
- Lot code 0423260202
- Risk classification
- Class II
- Area (FDA)
- food
- Country
- United States
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