FDAFDA · Food and drugs·Recall number F-2941-2015
Janka Fully Cooked Apricot Pierogi Ingredients: DOUGH: Blended Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin), Water, Whole Milk, Eggs, Dried Potatoes (Color and Flavor Protected with Sodium Bisulfate, Citric Acid and BHT), Oleomargarine (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Lecithin, Vegetable Mono and Diglycerides, Whey Citric Acid, Calcium Disodium EDTA and Sodium Benzoate as preservatives. Artificially Flavored, Colored with Carotene, Vitamin A Palmitate Added), Salt, Sugar. FILLING: Sugar Syrup, Apricots prepared with Sulphur, Corn Syrup, Vegetable Stabilizer. FD & C Yellow #6.
Published August 19, 2015 · Recall initiated: April 3, 2015
Status when published: Terminated — openFDA updates weekly, so this field may not reflect the current status. Always confirm with the official notice.
What's the hazard
Food recall due to misbranding/incorrect labeling of Janka Apricot Pierogies. Yellow #5 not included on label of final product.
What to do
Voluntary: Firm initiated · Letter
Recall details
- Manufacturer
- Krusinskis Finest Meat Products
- Distributor
- Product was shipped to the following state: OH.
- Lot
- No codes applied to product
- Risk classification
- Class II
- Area (FDA)
- food
- Country
- United States
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