FSISFSIS · Meat and poultry·Recall number 013-2016
•Paquetes de 12 oz. empacados al vacío que contienen “Sausage, Parm and Spinach Ravioli” con fechas de uso (Best By Dates) del 4 de febrero al 4 de marzo del 2016.
Published September 1, 2020 · Recall initiated: February 5, 2016
What's the hazard
Produced Without Benefit of Inspection
What to do
Closed Recall
Recall details
- Risk classification
- Class I
- Country
- US
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