Santa Rosa de Lima Queso Duro Blando (Hard Cheese), packaged in 14 oz and 8 oz clear, rigid plastic containers (Clamshell), Manufacturado por (manufactured for) Roos Foods Inc., Kenton, DE 19955, Plant No. 10-5436, UPC codes 095548003194 and 095548003118. (Ingredients: Pasteurized milk, nonfat dry milk, potassium sorbate, salt, cultures, calcium chloride, natamycin (mold inhibitor) and titanium dioxide (whitener)).
Publicado el 9 de abril de 2014 · Inicio del retiro: 19 de febrero de 2014
Estado reportado al momento de publicación: Terminated — openFDA actualiza semanalmente y este campo no refleja el estado más reciente. Confirma siempre con la fuente oficial.
Qué peligro representa
Samples of Santa Rosa De Lima Cuajada en Terron (fresh curd cheese) were found positive for Listeria Monocytogenes. Based on these findings, the firm recalled all brands, lots, date codes, and container sizes of the cheese products that were manufactured and/or repackaged in their facility. Out of an abundance of caution, the firm expanded the recall to include all brands, lots, date codes, and c
Qué hacer
Voluntary: Firm initiated · Visit
Detalles del retiro
- Fabricante
- Roos Foods Inc
- Distribuidor
- Products were distributed through retail stores in Delaware, Maryland, New Jersey, New York, Virginia and Washington, DC.
- Lote
- all lots and expiration dates, UPC codes 095548003194 and 095548003118
- Clasificación de riesgo
- Class I
- Área (FDA)
- food
- País
- United States
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