Crema Pura Mexicana Brand (Crema Mexicana) Cultured Sour Cream, packaged in a 80 oz Plastic Tub, Grade A, packaged in a 80 oz (5lbs) Plastic Tub, Roos Foods, Inc., Kenton, DE 19955, Plant No. 10-5436, UPC code 095548000247. La Original Crema Pura Mexicana Brand (Crema Mexicana) Cultured Sour Cream , packaged in a 16 oz White Plastic Jar with a yellow plastic lid, Roos Foods, Inc., Kenton, DE 19955, Plant No. 10-5436, UPC code 095548000285. Crema Pura Mexicana Brand (Crema Mexicana) Cultured Sour Cream , Grade A, 30 oz., packed in a plastic jar, Roos Foods, Inc., Kenton, DE 19955, Plant No. 10-5436, UPC code 095548000230. Crema Pura Mexicana Brand (Crema Mexicana) Cultured Sour Cream , Grade A, 16 oz., packed in a plastic pouch, Roos Foods, Inc., Kenton, DE 19955, Plant No. 10-5436, UPC code 095548000407. (Ingredients: Cream, milk, salt, nonfat dry milk, cultured skim milk powder, gelatin, stabilizers (carrageean gum, disodium phosphate), color (annato extract), dairy cultures).
Publicado el 9 de abril de 2014 · Inicio del retiro: 19 de febrero de 2014
Estado reportado al momento de publicación: Terminated — openFDA actualiza semanalmente y este campo no refleja el estado más reciente. Confirma siempre con la fuente oficial.
Qué peligro representa
Samples of Santa Rosa De Lima Cuajada en Terron (fresh curd cheese) were found positive for Listeria Monocytogenes. Based on these findings, the firm recalled all brands, lots, date codes, and container sizes of the cheese products that were manufactured and/or repackaged in their facility. Out of an abundance of caution, the firm expanded the recall to include all brands, lots, date codes, and c
Qué hacer
Voluntary: Firm initiated · Visit
Detalles del retiro
- Fabricante
- Roos Foods Inc
- Distribuidor
- Products were distributed through retail stores in Delaware, Maryland, New Jersey, New York, Virginia and Washington, DC.
- Lote
- all lots and expiration dates, UPC code 095548000247, UPC code 095548000285, UPC code 095548000230, UPC code 095548000407.
- Clasificación de riesgo
- Class II
- Área (FDA)
- food
- País
- United States
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