FDAFDA · Alimentos y medicamentos·N.º oficial F-2034-2016
JUST White Cake Mix; NET WT 20 oz. (1 lb 4 oz) 567 g); UPC 8 54829 00688 6. Ingredients: Enriched flours, {bleached (wheat flour, niacin, reduced Iron, thiamine mononitrate, riboflavin, folic acid), unbleached (Wheat flour, malted barley flour, niacin, reduced Iron, thiamine mononitrate, riboflavin, folic acid), Sugar Palm Oil, Contains less than 2% of Baking Powder (sodium acid Pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Baking Soda, Citric acid, Coconut Milk Powder (coconut milk, tapioca syrup), }, Natural Flavors, Oat Bran, Oat Hull Fiber, Salt, Sodium Aliginate, Sorghum Flour, Soy Milk Powder, X.an than Gum. Contains: Wheat, Soy, Coconut. Bake 350 degrees 24-26 minutes depending on pan size. Distributed by Hampton Creek, Inc., San Francisco, CA 94103.
Publicado el 7 de septiembre de 2016 · Inicio del retiro: 29 de julio de 2016
Estado reportado al momento de publicación: Terminated — openFDA actualiza semanalmente y este campo no refleja el estado más reciente. Confirma siempre con la fuente oficial.
Qué peligro representa
Firm received a positive test result for Salmonella in Coconut Milk powder which was used in the manufacturing on six cake and muffin mixes.
Qué hacer
Voluntary: Firm initiated · Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Detalles del retiro
- Fabricante
- Hampton Creek Foods
- Distribuidor
- Nationwide to Wal-Mart stores
- Lote
- Sell by Date: 05/25/2017; Lot codes: 11616; 13016-B.
- Clasificación de riesgo
- Class I
- Área (FDA)
- food
- País
- United States
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